An unforgettable view over Berlin, creativity and traditional craftsmanship coupled with a natural, award-winning professionalism: This is the coupled with a natural, unpretentious liaison between Skykitchen and Skybar in a unique place. The restaurant and bar interior design, the menu and the service reflect the true character and all the contrasts of the German capital.



Tue – Sat 6 pm – 11 pm
No lunch service

T: +49 30 453 053 2620

Summer break from 30 June - 27 August 2018




Mon - Sun 6 pm - 2 am

Sat - Sun 2 pm - 6 pm

T: +49 30 453 053 2614

Vienna House Andel's Berlin
Landsberger Allee 106
10369 Berlin


You need a voucher. Please send an E-Mail to voucher.andels-berlin@viennahouse.com.






When the delicacies of an exquisite breakfast combine with modern interpretations of dinner classics, then breakfast + dinner = brinner. Experience a culinary sensation and something that has never been seen before in fine dining, courtesy of two award-winning chefs: Alexander Koppe together with special guest chef Philipp Kovacs from the Golberg Restaurant & Winelounge. The stylish setting, breathtaking view, charming service and champagne flat rate are included.

3 - 7 pm
€ 199 p.p.

Reservation needed.


Together with his crew, Berlin’s youngest Michelin-starred chef de cuisine Alexander Koppe serves up modern yet down-to-earth reinterpretations of German and Berlin cuisine. The philosophy is to spice up top-quality local ingredients with international influences in order to serve authentic dishes that have a special touch. The creative cuisine is presented in a stylish, contemporary atmosphere accompanied by the charming service of Barbara Merll – Berlin’s Best Host 2015 – and an exclusive choice of wines from Europe and the New World.


Good old-fashioned bar culture clashes with the freaky mixology scene for an over-the-top party feeling – that’s the promise of SKYBAR. In short: Classy Classics meet Berlin Style Cocktails. SKYBAR brings together Berlin’s night owls for fresh and zingy cocktails, champagne and an enormous selection of exquisite spirits. Contrast in the cocktail glass and the city at your feet – the perfect start to a perfect evening in Berlin.

Coffee Time

Treat yourself to a special taste experience for coffee gourmets with the luxury of The Bottomless Cup of Coffee at Skybar. Carefully curated special blends from Viennese coffee roaster Julius Meinl are brewed by hand using a special filter method to bring out the full flavour of the beans. For a single fixed price, refills are included until your coffee thirst is satisfied. The breathtaking view of Berlin by day makes the pleasure perfect. On the culinary side, the afternoon coffee deal is accompanied by a homemade apple pie prepared using regionally sourced apples. Every Saturday and Sunday from 2 to 6 pm.

The way we cook reflects the city we live in: creative, fresh and uncomplicated!




The art of cooking consists in bringing out the inherent flavour of the ingredients themselves.

N The one-of-a-kind culinary style of chef de cuisine Alexander Koppe is exemplary of his local origins and his classical training with some of Germany’s best chefs. Alexander Koppe places great value in the use of regional and seasonal products to produce tasteful and highly flavourful meals.

The result is a modern style of German cuisine that unites the love of his country with some international culinary highlights. The Berlin native has been cooking things up at the restaurant a.choice since 2012 and received a Michelin star for his efforts in November 2014.



The moment exciting wines and creative cuisine form an intimate bond, the gourmet is lost!

Restaurant director Barbara Merll and her team provide perfect, friendly and relaxed service to accompany you through the evening with unparalleled expertise regarding the choice of wines and craft beers.

The native of the Saarland region has been maître d’ at the restaurant a.choice since 2012. With her extensive knowledge, expertise and insight, your well-being is her prime concern. Her professional experience includes the Hotel Adlon Kempinski, MS Deutschland and Restaurant 44.



“Berlin drinks it all – so long as there’s a top shake behind it!”

High-spirited, broad-minded and always ready for some mischief in the mixing glass – that’s Fabian Buhtz, bar manager and the creative force behind the Classy Classics and Berlin Style Drinks. Without any inhibition, he presents his freaky mixologist cocktails in the spotlight of the German capital. With daring creations of his own design, tried-and-true classic cocktails and the personal touch, he has been the heart and soul of Skybar since 2015. Previously he tended the bar at the likes of Waldorf Astoria Berlin and even sailed the seas aboard Hapag-Lloyd’s MS Columbus as Sea Chef.


An extensive press kit is available for download. For image material, please contact presse@skykitchen.berlin


The location is amazing, the view absolutely priceless! Welcome to the Skykitchen on Landsberger Allee in Lichtenberg, directly on the border between Friedrichshain and Prenzlauer Berg, and just a short distance from Alexanderplatz Square.


Skykitchen & Skybar 
at Vienna House Andel's Berlin 
Landsberger Allee 106
10369 Berlin

T +49 30 453 053 2620 

T+49 30 453 053 2614

Anfahrt / Directions (googlemaps)


We constantly strive to offer our guests only the best – every single day of the year! The following awards and distinctions are the reward for our hard work and dedication:

Guide Michelin 2017/2018 - 1 Star
Gault Millau 2018 - 16 Point
Gusto 2016 - 7 Pans
Maître of the Year 2017 - Barbara Merll

Guide Michelin 2016/2017 - 1 Star
Gault Millau 2017 - 16 Points
GUSTO 2015 - 6 Pands
Best Berlin Host 2015 - Barbara Merll